A research team from the National University of Singapore (NUS) has successfully used common plant proteins to 3D-print an edible cell culture scaffold, allowing more affordable and sustainable lab-grown meat to be served on the table.
Provost’s Chair Professor Dr Dean Ho, Head of NUS Department of Biomedical Engineering, has been accorded the Achievement Award by the Chinese-American Engineers and Scientists Association of Southern California (CESASC)
Researchers from the Centre for Quantum Technologies (CQT) at the National University of Singapore ( NUS ) have developed a novel method to pristinely arrange rubidium atoms into arrays about as wide as a human hair with the use of optical tweezers